Bulk Herbs: Burdock root, Organic - cut

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Excerpts from the book Practical Herbalism

The Eclectics of the late 19th and early 20th centuries also held burdock in high esteem. Priest & Priest considered that it is a good general alterative, influencing the skin, kidneys, mucus, and serous membranes by removing accumulated waste products. They considered it specific for skin eruptions on the head, face, and neck and for acute, irritable, and inflammatory conditions such as eczema, psoriasis, dermatitis, boils, carbuncles, styes, sores, rheumatism, gout, and sciatica.

Ellingwood recommended it for the following pathologies: aphthous ulcerations, irritable coughs, psoriasis, and chronic cutaneous eruptions, chronic glandular enlargements, syphilitic, scrofulous, and gouty conditions.

Primary Constituents:

Burdock provides significant amounts of chromium, copper, iron, and magnesium. The root also contains trace amounts of organic mercury, making it a good choice for mercury detox formulas.

Indicated Usages - Internal:

  • Acne, dermatitis, rashes
  • Diabetes
  • Boils, indolent ulcers, lesions
  • Dropsy, edema
  • Eczema, psoriasis
  • Fever
  • Fibroid growths, tumors
  • Gout, arthritis
  • HIV, AIDS
  • Hives, shingles
  • Inflamed kidneys, scalding urine
  • Kidney stones
  • Lymphatic congestion
  • Respiratory problems
  • Rheumatism, sciatica
  • Syphilis, STD’s
  • Indicated Usages - External:

  • Burns, scalds
  • Rashes, poison ivy
  • Swollen glands
  • Special Considerations:

    For its blood cleansing effects to be maximized, burdock needs to be used consistently over an extended period. Even though relief from many toxic blood conditions is usually promptly seen and felt, the herb should be taken for at least three months to normalize the system.


    Excerpts from the book Nutritional Herbology

    The most popular western use of burdock root is as a primary herb in blood purifier formulas. These formulas are based on the traditional concept that diuretic and alkalizing herbs will neutralize acids and toxins and expel them more quickly. The actual mechanism is more likely due to its mucilage preventing the absorption of toxins from the digestive tract and its diuretic effect. By absorbing toxins from ingested food and those produced by intestinal flora, viscous fiber eliminates the source of many of the toxins. This allows the body to heal itself.

    The mineral profile of burdock is just the opposite of most mucilaginous herbs. However, burdock is not merely a mucilaginous herb. It is also a cleansing herb (alterative, diuretic) and it seems that nature gave burdock a strong, balanced mineral profile to replace the minerals that are inevitably purged during the cleansing processes.

    Contains mucilaginous compounds that decrease the thickness while increasing the production of mucosal fluids, soothe inflamed tissues and absorb toxins from the bowel. It also contains aromatic compounds that have an antiseptic effect and increase the flow of urine. The herb is an excellent herbal source of chromium, iron, magnesium, phosphorus, potassium, silicon, and zinc. Burdock has been used to treat arthritis, allergies, eczema, bronchitis, urinary tract infections, gout and rheumatism.


    Excerpts from the book The How to Herb Book

    Strong blood purifier and cleanser, has been used to neutralize and eliminate toxins in the system. Best when used in combination with other herbs, since it can start the body cleansing too rapidly if used by itself. If used by itself, start with small amounts.

    • One of the best herbs for chronic skin problems. The tea makes a good wash for acne, burns, and sores.
    • Hot fomentations help heal swellings.
    • Bruised leaves or tea have been used successfully for poison ivy or oak.
    • Relieves congestion of the lymphatic system.
    • Increases flow of urine, relieves pain in the bladder, and helps fight kidney and bladder infection.
    • Promotes perspiration, especially helpful in the case of fevers.
    • Good for advanced cases of arthritis. Helps reduce the swelling and deposits of joints and knuckles and breaks down calcification.
    • Helps move toxins out of a weak body.
    • Contains vitamin B3 (niacin) and vitamin C.

    Has been used in the following:

  • Acne
  • Allergies
  • Arthritis
  • Bladder infections
  • Bladder pain
  • Blood purifier
  • Boils
  • Bruises
  • Burns
  • Bursitis
  • Canker sore
  • Chicken pox, internal, external
  • Constipation
  • Eczema
  • Herpes
  • Itch
  • Kidneys
  • Laxative
  • Lymphatic system
  • Pimples
  • Poison ivy, oak
  • Psoriasis
  • Skin
  • Tid Bits You'll Want to Know:

    Cautions: None.

    Uses: It's mostly used for internal applications: teas, tinctures, capsules, food recipes, etc. Our two favorite uses are in teas and meals. It has a rather mild flavor so you hardly know it's there. Like many other bulk herbs, we add it to many dishes (salads, meat dishes, soups, stews, etc.) in small amounts for added nutrition and fiber without affecting the flavor. Burdock root can be used to benefit men, women (including before, during or after pregnancy, and nursing) and children. It can be used as often as you would like.

    Voice of Experience: We have found Burdock root to be a miracle worker for any and every skin condition. From acne to poison ivy, Burdock is heaven sent. Though it's benefits are often noticed early in use, it's best to continue use for at least several months for the greatest benefit.

    Storage: Burdock root is very sensitive to air and light exposure. It should be kept in an airtight container and stored in a dark, dry, and cool place. Refrigeration or freezing is great but not necessary. Following these suggestions will delay the loss of its highly valued nutritional and medicinal properties. Properly stored, it is useful even after a few years.

    Questions?: Check out Frequently Asked Questions about bulk herbs.

    Customer Reviews

    Please, take a moment and comment on this product.

    Beth
    September 1, 2011 at 1:10 pm    reply?

    Curious about how to take this. My husband has gout, my daughter has acne and I have calcium deposits around the joints in my neck, which cause that crackling sound and pain. What amount would we start with? Could we mix it in with a combination of barley grass, wheat grass, beet root, etc.?

      Pam
      November 10, 2011 at 2:34 pm    reply?

      Hi

      I pour a quart of boiled water over one foot long root chopped into about 25 pieces. I leave it to seep until the water is yellow and has a distinctive smell. The smell is similar to the smell of okra after it has been boiled.

      I am not sure how long to take it, though. Just try a couple of cups a day hot or cold and see what happens. Then, adjust it from there.

      I hope you feel better.

      I have recently tried burdock root tea because I was told that is what my grandfather gave me when I was three years old. I had come home from the hospital as a newborn and suffered with boils from staph infection for that long. It cleared up the boils. I am not sure how long they gave it to me.

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